Difference between revisions of "Paste"

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{{Term|language=en|Part of speech=noun|Definition=Please add a definition!}}
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{{Term}}
===Synonyms===
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{{SchemeInfo
 
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|InScheme=Etherington
 
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}}
===Related terms===
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{{SchemeInfo
 
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|InScheme=Ligatus Language of Bindings
 
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}}
==Translations for "paste"==
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{{Concept relation
 
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|relation=Broader
{{Concept translation|language=en|label=paste|status=preferred}}
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|label=Adhesive
{{Concept translation|language=en|label=glue|status=preferred}}
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}}
 
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{{Concept relation
 
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|relation=skos:Related
{{Concept translation|language=nl|label=stijfsel|status=preferred}}
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|label=Paste paper
 
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}}
{{Concept translation|language=fr|label=colle d'amidon|status=preferred}}
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{{Concept relation
{{Concept translation|language=fr|label=colle de pâte|status=preferred}}
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|language=en
 
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|relation=HistoryNote
{{Concept translation|language=de|label=Kleister|status=preferred}}
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|label=Paste has many uses in bookbinding, although its use is declining in favor of the increased use of cold resinous adhesives, such as polyvinyl acetate. It is still used, however, in covering, for pasting down endpapers, and in casing-in, etc. It is also used for decorative work (see: [[paste paper]]), in repairing torn leaves, and the like. In paper conservation, rice starch and wheat starch pastes are used for hinging, lining, and in long-fiber repairs.
 
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|source=Etherington
{{Concept translation|language=it|label=pasta di farina|status=preferred}}
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}}
{{Concept translation|language=it|label=pasta d'amido|status=preferred}}
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{{Concept translation
 
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|language=en
 
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|label=paste
 
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|status=preferred
 
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|definition=A soft, tenacious, pliable adhesive usually with a starch base.
[[Category: English]]
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|source=Ligatus
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}}
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{{Concept translation
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|language=nl
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|label=stijfsel
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|status=preferred
 +
}}
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{{Concept translation
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|language=fr
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|label=colle d'amidon
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|status=preferred
 +
}}
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{{Concept translation
 +
|language=fr
 +
|label=colle de pâte
 +
|status=preferred
 +
}}
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{{Concept translation
 +
|language=de
 +
|label=Kleister
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|status=preferred
 +
}}
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{{Concept translation
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|language=it
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|label=pasta di farina
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|status=preferred
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}}
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{{Concept translation
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|language=it
 +
|label=pasta d'amido
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|status=preferred
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}}
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{{Concept translation
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|language=nb
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|label=klister
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|status=preferred
 +
|definition=stivelsesbasert klebemiddel
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|source=Ligatus
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}}

Latest revision as of 11:13, 26 October 2020

Intro

Definition: en:A soft, tenacious, pliable adhesive usually with a starch base., nb:stivelsesbasert klebemiddel

Related terms

Language code"Language code" is a predefined property that represents a BCP47 formatted language code and is provided by Semantic MediaWiki.Translated termSourceCitation textThis property is a special property in this wiki.StatusSkos:scopeNote
deKleisterCitation needed!preferred
enpaste1Ligatus"The Language of Bindings Thesaurus is made available under the [Open Data Commons Attribution License: http://opendatacommons.org/licenses/by/1.0] ."preferredA soft, tenacious, pliable adhesive usually with a starch base.
frcolle d'amidonCitation needed!preferred
frcolle de pâteCitation needed!preferred
itpasta di farinaCitation needed!preferred
itpasta d'amidoCitation needed!preferred
nbklister1Ligatus"The Language of Bindings Thesaurus is made available under the [Open Data Commons Attribution License: http://opendatacommons.org/licenses/by/1.0] ."preferredstivelsesbasert klebemiddel
nlstijfselCitation needed!preferred

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