Difference between revisions of "Paste"

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m (Text replacement - "<!-- <nowiki>NOTE: The #if code between the curly brackets is a side effect from importing the original data. Please feel free to remove it, just be sure to retain the links in square brackets [[]] for each translation. For example, if you see: "", you can remove that whole line of code, because it is empty and means nothing. If you see: "{{#if: Word | , Word | }}", please rewrite it look like this: "Word" (but without quotes). Finally, if you see: "{{#if: Word...)
 
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{{DictionaryPage}}
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{{Term}}
 
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{{SchemeInfo
=English=
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|InScheme=Etherington
==noun==
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}}
 
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{{SchemeInfo
 
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|InScheme=Ligatus Language of Bindings
 
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}}
<!---->
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{{Concept relation
===Synonyms===
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|relation=Broader
 
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|label=Adhesive
 
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}}
===Related terms===
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{{Concept relation
 
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|relation=skos:Related
 
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|label=Paste paper
==Translations for "paste"==
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}}
 
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{{Concept relation
{{#if: paste | * English: [[paste]] | * English: (translation needed)}}{{#if: glue | , [[glue]] | }}
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|language=en
 
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|relation=HistoryNote
* Danish: (translation needed)
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|label=Paste has many uses in bookbinding, although its use is declining in favor of the increased use of cold resinous adhesives, such as polyvinyl acetate. It is still used, however, in covering, for pasting down endpapers, and in casing-in, etc. It is also used for decorative work (see: [[paste paper]]), in repairing torn leaves, and the like. In paper conservation, rice starch and wheat starch pastes are used for hinging, lining, and in long-fiber repairs.
 
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|source=Etherington
{{#if: stijfsel | * Dutch: [[stijfsel]] | * Dutch: (translation needed)}}
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}}
 
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{{Concept translation
{{Concept translation|language=fr|label=colle d'amidon|status=preferred}}
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|language=en
{{Concept translation|language=fr|label=colle de pâte|status=preferred}}
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|label=paste
 
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|status=preferred
{{#if: Kleister | * German: [[Kleister]] | * German: (translation needed)}}
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|definition=A soft, tenacious, pliable adhesive usually with a starch base.
 
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|source=Ligatus
{{#if: pasta di farina | * Italian: [[pasta di farina]] | * Italian: (translation needed)}}{{#if: pasta d'amido | , [[pasta d'amido]] | }}
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}}
 
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{{Concept translation
* Latin: (translation needed)
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|language=nl
 
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|label=stijfsel
* Spanish: (translation needed)
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|status=preferred
 
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}}
* Swedish: (translation needed)
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{{Concept translation
 
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|language=fr
[[Category: English]]
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|label=colle d'amidon
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|status=preferred
 +
}}
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{{Concept translation
 +
|language=fr
 +
|label=colle de pâte
 +
|status=preferred
 +
}}
 +
{{Concept translation
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|language=de
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|label=Kleister
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|status=preferred
 +
}}
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{{Concept translation
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|language=it
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|label=pasta di farina
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|status=preferred
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}}
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{{Concept translation
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|language=it
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|label=pasta d'amido
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|status=preferred
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}}
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{{Concept translation
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|language=nb
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|label=klister
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|status=preferred
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|definition=stivelsesbasert klebemiddel
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|source=Ligatus
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}}

Latest revision as of 11:13, 26 October 2020

Intro

Definition: en:A soft, tenacious, pliable adhesive usually with a starch base., nb:stivelsesbasert klebemiddel

Related terms

Language code"Language code" is a predefined property that represents a BCP47 formatted language code and is provided by Semantic MediaWiki.Translated termSourceCitation textThis property is a special property in this wiki.StatusSkos:scopeNote
deKleisterCitation needed!preferred
enpaste1Ligatus"The Language of Bindings Thesaurus is made available under the [Open Data Commons Attribution License: http://opendatacommons.org/licenses/by/1.0] ."preferredA soft, tenacious, pliable adhesive usually with a starch base.
frcolle d'amidonCitation needed!preferred
frcolle de pâteCitation needed!preferred
itpasta di farinaCitation needed!preferred
itpasta d'amidoCitation needed!preferred
nbklister1Ligatus"The Language of Bindings Thesaurus is made available under the [Open Data Commons Attribution License: http://opendatacommons.org/licenses/by/1.0] ."preferredstivelsesbasert klebemiddel
nlstijfselCitation needed!preferred

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